Lets Talk Turkey

HortonHorton Posts: 32,399 Administrator
edited November 2021 in Videos, Photos & Media
I strongly recommend that you do this to your Turkey.

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ALPJrBruce_Butterfield

Comments

  • ALPJrALPJr Posts: 2,821 Mega Baller
    Yummm!
  • AndreAndre Posts: 1,791 Mega Baller
    edited November 2021
    For those that need gate advices,please see...
    MarthaStewart.com

    Good looking chicken!
    My ski finish in 16.95 ...but my ass is out of tolerance!
  • RednucleusRednucleus Posts: 806 Mega Baller
    Since @Horton has apparently ok'd a "non ski topic" thread, I want to see pics of your Thanksgiving feasts - I think as long as we are thankful for our friends, family and BOS, we won't get banned today! Think of it as the Wednesday Night Mens Dinner Club a day late. Enjoy your day - Red
    AndreALPJrRichardDoane
  • DWDW Posts: 2,508 Mega Baller
    file:///var/mobile/Library/SMS/Attachments/0c/12/3B35BC86-D1CD-4CFA-8220-A74C703FACEF/IMG_3520.png
    Bruce_ButterfieldBroussardjayski
  • The_MSThe_MS Posts: 6,844 Member of the BallOfSpray Hall Of Fame
    We deep fried a couple turkeys
    RednucleusGarigkyaB_S
  • DWDW Posts: 2,508 Mega Baller
    edited November 2021
    .
  • Cooper_TrelawneyCooper_Trelawney Posts: 346 Crazy Baller
    Spatchcocking and marinating in buttermilk is the way to go!
    Travis Anderson, Texas waterfront REALTOR
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